Mise en bouche
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Cassolette de noix de pétoncle sur son lit de poireaux, sauce champagne
ou
Duo de foie gras au vieux rhum de Martinique et saumon fumé maison au bois de hêtre
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Emincé de magret de canard aux miel de Martinique et Fleur de thym
ou
Filet de bar rôti et son beurre blanc
Rosace de pommes de terre à la sarladaise, Tomate cerise rôti et légume de saison
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Ti-citron et son coulis de fruits exotiques
ou
Cabosse chocolat cœur caramel, noisette et caramel beurre salé
Hôtel entièrement rénové en 2011 dans un style accueillant et chaleureux, le style savoyard!
Venez dès maintenant découvrir les changements effectués…
40 Pont de Champ
38140 Beaucroissant
Tél : 04 76 65 22 10
Fax : 04 76 91 53 45
Email : hotellepontdechamp@orange.fr
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